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$75  + Tip/Tax
Tue, 12/8
8:00 PM
Williamsburg

XIXA

11-Course Mexico City-Inspired Event

XIXA, pronounced "shiksa," is a Michelin Bib Gourmand selection (it recently got another nod in '22), and one focused on creating innovative Mexican cuisine. Helmed by genius Chef Jason Marcus, who focuses on exploring his enduring love for Mexican food, this culinary delight draws on Chef Marcus' global travels and classical training to create experimental dishes that are entirely his own. We'll be taking over the entire restaurant once again for this feast, and we can't wait to get an update on where Chef Marcus' journey has taken him since we saw him last!

About the Host:

Jason Marcus

Chef/Owner

Hailing from New Jersey, Chef Jason Marcus honed his craft working in the kitchens of Eleven Madison Park and Le Bernardin prior to opening XIXA and his other restaurant, Traif. He has been a contestant on Food Network’s “Chopped.”


The Feast Lineup


All dishes are served family-style.

  1. Mexico-City Style Sauteed Edamame

    with arbol chile, lime and garlic

  2. Wild King Salmon Sashimi

    with avocado, beet-yuzu, shirodashi and olive oil

  3. Foie Gras Al Pastor

    with pineapple, french toast, honey and chipotle

  4. Braised Duck Lettuce Wraps

    with mushroom, peanuts and banana salsa

  5. Seared Dayboat Scallops

    with white corn, heirloom beans and lime 'kosho'

  6. Roasted Bone Marrow

    with chorizo marmalade and fresh corn tortillas

  7. Baby Back Black Mole BBQ Pork Ribs

    with peanuts, sesame and chocolate

  8. Crispy Goat Neck Barbacoa

    with pickled watermelon and walnut-pecan salsa

  9. Grilled Carrots Elote

    with honey butter, lime crema, coriander, feta and dill

  10. Apple-Cider Churros

    with passion fruit and crabapple-habanero shaved ice

  11. Green Tea Flan

    with coconut sorbet and almond

XIXA

241 S 4th St.

Brooklyn, NY 11211

Event FAQs


Do I have to bring printed tickets to the event?
No tickets are needed.
What is the event ticket cancellation/refund policy?
Restaurants purchase the food for our events 14 days before the event date, at which point we are on the hook for the cost of your ticket. As such, we are not able to offer refunds (or credits towards future events) for any cancellation requests submitted within 14 days of the event date. We will, however, issue full refunds for all cancellation requests submitted at least 14 days before the event date. All cancellation requests must be submitted via email to support@tastingcollective.com.
What must I bring to the event?
Please make sure to bring a government-issued photo ID.
Do guests need to be of a certain age to attend this event?
Yes. All attendees must be 21+ to gain entry.
What does the ticket price cover?
The ticket price covers the full cost of the meal.

Have Additional Questions?

Check out Event FAQs or Contact Us for assistance.