Where we memorialize some of our past
tasting events with photos and recaps!
Cruz Del Sur in New York
This new restaurant just so happensto be located literally right down the street from our old office – back before COVID arrived stateside and having an office was a thing! Needless to say, we were hit with a tsunami of incredible memories uponarriving on-site. And, once the event kicked off, the...
Dear Margaret in Chicago
While this was our first event with Dear Margaret, it was actually our third time collaborating with Executive Chef Ryan Brosseau; we previously teamed up with him with pre-pandemic when he was running the kitchen at Table, Donkey &Stick, andLe Sud. So, after digging into the glowing member...
Mastrantos in Houston
For this event, we returned to the very last restaurant we teamed up with before the pandemic arrived way back when: Mastrantos! We're not gonna lie, it was a very surreal feeling to be back there, as it brought back tons of memories about all of the craziness that ensued literally the day after...
Valencian Gold in Las Vegas
This was our FIRST-EVER Vegas event and, to put it simply, we couldn't have dreamt up a better kickoff! We're not gonna lie, we were a tad nervous heading into the evening, asChef/Owner Jeff Weiss decided to create a menu for the event comprised entirely of brand newoff-menu creations; usually,...
MFK in Chicago
It had been over two years since our last Tasting Event in Chicago (crazy right?), so it's safe to say there was a lot of pent-up excitement about this event! And, accompanying this excitement were sky-high expectations among the 40+ members (and their guests)who turned out to fill up mfk. for...
